SPICY BUTTER SHRIMP

Spicy Butter Shrimp
(Serves 1-2)


Ingredients:

• 12 Medium/Large local fresh shrimp {these are South Florida shrimp}
• 1 tsp Trader Joe’s Italian Bomba Hot Pepper Sauce
• 2 tbsp room temperature pure Irish Butter
• 2 cloves garlic, finely minced
• Himalayan Pink Salt to taste

Instructions:

• On a cold skillet add butter, garlic and bomba sauce, turn heat on to medium-low and stir ingredients evenly incorporating them until butter starts turning golden brown.
• Add shrimp and stir making sure every shrimp is coated with butter mixture, cook until shrimp are cooked thoroughly, about 5-6 minutes.

Chef’s Note: Double/Adjust the ingredients for larger servings.


Serving Suggestions:

• Serve over white rice with sliced avocado and a sprinkle of lime.
• Toss into pasta with extra virgin olive oil and top with Pecorino Romano cheese.
• Add to top of avocado toast with a sprinkle of lemon.