An artistic expression of an allergy-free and absolutely flavorful One Dish At A Time recipe. We interpreted the classic Italian sausage and pepper with organic wholesome ingredients, and replaced the pasta for a lighter alternative.
We want to inspire all of you out there with any eating allergies to not become afraid of experimenting with your trusted recipes, but making the necessary alterations to accommodate your new lifestyle. For example, in this recipe we used a traditional Italian sausage and pepper recipe and replaced the allergic ingredients {butter for vegan butter, pasta for potatoes} with ones that improve the health of the dish while still providing outstanding flavor.
Please feel free to contact us along your journey, we are always here for you!!
- lean spicy chicken sausage
- chicken breast
- 1 red, green & yellow pepper
- 1 Vidalia onion
- Italian seasoning
- 1 tbsp Earth Balance buttery spread
- extra virgin olive olive
- 1 organic sweet & 1 Idaho potato baked
We want to inspire all of you out there with any eating allergies to not become afraid of experimenting with your trusted recipes, but making the necessary alterations to accommodate your new lifestyle. For example, in this recipe we used a traditional Italian sausage and pepper recipe and replaced the allergic ingredients {butter for vegan butter, pasta for potatoes} with ones that improve the health of the dish while still providing outstanding flavor.
Please feel free to contact us along your journey, we are always here for you!!
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