FRUIT SALAD with DAIRY FREE STRAWBERRY CITRUS CREAM SAUCE

I have recently been diagnosed with a few eating allergies that include Gluten. Dairy/Lactose and Egg ... for me it was pretty much EVERYTHING I loved to eat! So, I have come up with some very indulgent treats that are completely allergy free and great for all of the guests at your table. I am starting with this delicious and easy to make fruit salad that won over our Thanksgiving table and I know will be a winner at you next gathering. 

Enjoy!

~ Alexandra



Fruit Salad with Strawberry Citrus Sauce {Dairy Free} (serves 8-12)

Ingredients:

• 1 Pineapple
  
• 1 Mango
  
• 1 cantaloupe
  
• 1 Medium red apple
  
• 1 Medium green apple
  
• 1 lb red seedless grapes 
  
• 1 kiwi
  
• Seeds of 2 pomegranates 
  
• 6oz Vanilla flavored coconut yogurt
  
• 2 tbsp Organic strawberry preserves 
  
• Juice from one orange 
  

Instructions:

1. Clean, peal and dice all fruit except the kiwi, into 1/2 inch cubes and place in a large bowl along with the pomegranate seed. 
2. In a small bowl mix the coconut yogurt, preserves and orange juice until it is all completely combined. Pour over diced fruit and mix well.
3. Peel, halve and slice the kiwi and garnish the salad. Place in the refrigerator for at least 1hr before serving.