Garlic & Herbs Baked Drumsticks {with spicy dipping sauce}
(Serves 4-6)
Ingredients:
Prep:
(Serves 4-6)
Ingredients:
- 3lbs chicken about 14-16 drumsticks
- Extra Virgin Olive Oil
- Women’s Bean Project Garlic & Herb spice blend (can substitute with garlic and herb seasoning of choice, but this one is perfection)
- Salt & Pepper to taste
Prep:
- Thoroughly coat drumsticks with olive oil
- Sprinkle with seasoning (2-3 tbsp), salt and pepper
- Make sure each piece is covered evenly with all ingredients
- Cover and let sit in fridge for 30 minutes to an hour. You can leave it to sit overnight for a bolder flavor.
Cooking:
- Preheat oven to 375*
- Bake 15 minutes
- Turn chicken over and bake 15 more minutes
- Broil for an additional 6 minutes
Spicy Dipping sauce
Ingredients:
Instructions:
You can make this dipping sauce for 1 or 100 as long as you keep the ratio. Feel free to add more Sriracha if you prefer a hotter spice to your dip.
Ingredients:
- Mayonaise
- Sriracha sauce
Instructions:
- Always use a 2 to 1 ratio for this dip. Two parts mayo and one part Sriracha.
- Add ingredients to a bow and mix together until smooth and one solid color.
You can make this dipping sauce for 1 or 100 as long as you keep the ratio. Feel free to add more Sriracha if you prefer a hotter spice to your dip.
NOTE: This secret weapon sauce will give an updated kick to any dish. It is rich and spicy and will compliment any protein dish as well as fried foods to dip. The best part, it takes 3 minutes to whip up!!
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